Sirloin Steak (250g)
angus grade scotch fillet served with gourmet potatoes, portobello mushroom and green pepper jus (gf, df)
Fish of the Day
market fish served on red lentil salad and cumin lime crema (gf)
Chickpea Curry
chickpea curry served with basmati rice and garlic pita bread (df,v, vg)
Slow-Braised Lamb Shank
slow-braised lamb shank served with mashed potatoes, butter-glazed carrots, peas and lamb broth (gf)
Barbecue-Style Pork Ribs
bbq pork ribs served with tangy slaw salad and salt and paprika chips (gf,df)
Chorizo Burger
160g chorizo patty, bacon, cheese, lettuce, caramelised onion, tomato and cola bbq sauce with crispy fries
Crumbed Fish Burger
crumbed fish, slaw, chips, tartar sauce with crispy fries
THURSDAY NIGHT BURGERS
All burgers include chips and a tap beer, house wine or soft drink.
Choose from Crispy Fried Chicken, Birria Beef, Crumbed Fish, Achiote Pulled Pork or Vegan Soya Burgers